Creole dishes

Creole dishes

  • Picante de mariscos Solymar

    Seafood topped in creamy tomatoes

    and “aji panca” sauce$33.95

  • Picante de camarones

    Giant shrimps topped in creamy tomatoes

    and “aji panca” sauce.$33.95

  • Seco de ternera

    Veal stew with beer,

    served with rice, beans and manioc.$26.95

  • Seco de cabrito a la norteña

    Beer braised Goat, served with rice,

    beans and manioc.$27.95

  • Lomito saltado (carne o pollo)

    Beef or chicken strips sautéed with onions

    and tomatoes, served with rice et French fries$26.95

  • Lomo fino saltado

    Filet mignon sautéed with onions and tomatoes,

    served with rice and french fries$32.95

  • Tallarín saltado (carne ó pollo)

    Beef or chicken strips sautéed

    with vegetables, linguini, soya sauce$26.95